1 Tbsp olive oil
1/2 tsp sugar
1/2 tsp active dry yeast
1/2 tsp salt
2/3 cup flour
Mix all ingredients together and pour into a greased frying pan. Smooth out to cover bottom of pan with a large spoon. Top with pizza sauce and toppings of your choice. Cook covered 10 minutes, then vented 5 more minutes. Remove pizza from pan with spatula and cool on a wire rack. DO NOT overcook or the bottom of your pizza will burn.
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